Location

Very impressed. We were trying to decide which restaurant to try as we’re not locals in this area and this restaurant was very busy so we decided to give it a go. The female staff were very helpful and friendly even though they were flat out. Both meals were very large portions and even though some meat mains can be expensive, the pasta and pizza meals were well priced. I would definately recommend this restaurant.

The entire experience was fantastic here, from when we arrived and were met by the smiling manageress till we left. From a 30 year resident of the Gold Coast, I have not had better Italian food than here. All of the dishes were delicious, and cooked to perfection by Mama in the kitchen, who came out to meet us also. You must try the dessert if you come here, you will be amazed!! Cannot recommend highly enough.

I have been to your restaurant 3 times and everytime the food has been fantastic, the calamari teryaki is one of the best dishes I have ever had. We have no problem coming all the way from Burleigh for the great food.

We received a warm welcome at Gino’s Trattoria. The restaurant is elegant, yet has a warm Italian feel to it. We started with red wine & bread. Just perfect. For mains Liz ordered Vitello Saltimbocca, Mary indulged in Vitello Trattoria, Kath had Chicken San Remo, while I decided on a favourite, Spaghetti Marinara. All the meals were generous in size and looked absolutely fabulous. We couldn’t wait to taste them. And we weren’t disappointed. The service at Gino’s is so good you don’t know…

Hi was there in May 2009 for dinner on a wet saturday night. There was four of us. Was well looked after all evening. The food was great euthentic Italian food. Good serving sizes too. We were all please with food and service. Would recommend to anyone. The place was pretty full by the time we left, but we were welcomed to stay as long as we liked. Great place. Great food…

Fantastic flavours that words cannot explain. Always fantastic service. Main meals must try Chicken with brie cheese and chicken alfunghi. Deserts strawberry crepe, mouth watering.